International Journal of Academic Research in Business and Social Sciences

search-icon

Determinants of Urban Farming Intention among Graduates: A Conceptual Paper

Open access
Urban farming activities are important because they supply food resources to urban communities, greening urban areas as well as the desire to achieve community sustainability n the city. Increasing concerns over food security, unemployment, growing urbanization and limited space availability has generated interest towards urban farming. Urban farming is fast catching in Malaysia with many young people taking it up to grow their own vegetables in their backyards. Considering the potential of urban farming as a promising career path among youth, this study aims to examine factors influencing graduates intentions to engage in urban farming from the lens of theory of planned behaviour (TPB). To date, very few empirical studies have been conducted on graduates intention to engage in urban farming, particularly. The future study hopefully can contributes to the knowledge and understanding of the importance urban farming in a country, in addition to being able to further expand studies in aspects of urban farming in Malaysia. This study can also contribute in terms of recommendations to the improvement of internal policies urban planning, i.e. taking into account agriculture as an activity that needs to be preserved and continued in city.
Ajzen, I. (1991). The theory of planned behaviour. Organizational Behaviour and Human
Decision Processes, 50: 179–211.
Ajzen, I. (2012). The theory of planned behavior: Handbook of theories of social
psychology (pp.438-459) Publisher: New York: Lawrence Erlbaum Associates. Editors: P. A. M. van Lange, A. W. Kruglanski, E. T. Higgins. DOI: 10.4135/9781446249215.n22
Alexandratos, N., & Bruinsma. (2012). J. World Agriculture towards 2030/2050: the 2012
Revision. Agricultural Development Economics Division of the Economic and Social Development: Rome.
Ali, F., Tan, Y. M., & Thabet, O. (2020). Youth’s intention to venture into agriculture sector. Malays J Agric Econ, 29(1).
Borges J. A. R., Tauer, L. W., & Lansink, A. G. J. M. O. (2016). Using the theory of planned
behaviour to identify key beliefs underlying Brazilian cattle farmers’ intention to use improved natural grassland: A MIMIC modelling approach. Land Use Policy, 55, pp.193-203. https://doi.org/10.1016/j.landusepol.2016.04.004
Chancon, F., Vecina, M. L., & Davila, M. C. (2007). The three-stage model of
volunteers’duration of service. Social Behavior and Presonality, 5(35), 627–642. http://doi.org/10.2224/sbp.2007.35.5.627
Deng, J., Sun, P., Zhao, F., Han, X., Yang, G., & Feng, Y. (2016). Analysis of the ecological
conservation behaviour of farmers in payment for ecosystem service programs in eco-environmentally fragile areas using social psychology models. Science Total Environment, 15(550),pp 382-390. DOI: 10.1016/j.scitotenv.2016.01.152.
Devkota, N., Joshi, A., Khanal, G., Mahapatra, S. K., Gautam, N., Paudel, U. R., & Bhandari,
U. (2022). Awareness on agricultural entrepreneurship among youth farmers: an empirical study from Western Nepal. Journal of Agribusiness in Developing and Emerging Economies.
Djordjevic, S., Butler, D., Gourbesville, P., Mark, O., & Pasche, E. (2011). New policies to deal
with climate change and other drivers impacting on resilience to flooding in urban areas: the CORFU approach. Environmental Science & Policy, 14(7), 864-873.
Grebitus, C., Printezis, I., & Printezis, A. (2017). Relationship between Consumer Behavior and
Success of Urban Agriculture. Ecological Economics, 136, (C), pp.189-200.
Hardin-Fanning, F., & Ricks, J. M. (2017). Attitudes, social norms and perceived behavioral
control factors influencing participation in a cooking skills program in rural Central Appalachia. Global Health Promotion, 24(4), 43–52.
https://doi.org/10.1177/1757975916636792.
Hyland, J. J., Jones, D. L., Parkhill, K. A., Barnes, A. P., & Williams, A. P. (2016). Farmers’
perceptions of climate change: identifying types. Agriculture and Human Values 33, 323–339 https://doi.org/10.1007/s10460-015-9608-9.
Jabatan Perangkaan Malaysia. (2020). Banci penduduk & perumahan Malaysia 2020: data
dan masa depan kita. DOSM/DOSM.TERENGGANU/1.2020/SIRI 85. Retrieved on 20 June 2022.
Jones, P. J., Sok, J., Tranter, R. B., Blanco-Penedo, I., Fall, N., Fourichon, C., Hogeveen, H.,
Krieger, M. C., & Sundrum, A. (2016). Assessing, and understanding, European organic dairy farmers’ intentions to improve herd health. Preventive Veterinary Medicine, 133. pp. 84-96. ISSN 0167-5877.
Omotesho, K. F., Olabanji, O. P., Olabode, D., & Ogunlade, I. (2017). Analysis of university students’ perception on agricultural entrepreneurship option towards tackling unemployment among educated youths. Gaziosmanpa?a Üniversitesi Ziraat Fakültesi Dergisi, 34 (3), 172-181.
Malunga, M. J., Patrick, B. M., Thetsane, R. M., & Mokhethi, M. C. (2020). Demographic Factors Associated with Attitude of Youth Towards Agripreneurship. International journal of business and social science, 11.
Taib, M. H., Rahim, A. R. A., Aman, Z., & Moslim, R. (2019). Factors Influencing students’
attitudes to choose agriculture as A Prospective Career: The Moderating Role of Career Prospect. International Journal of Modern Trends in Social Sciences, 2(10), 13-21.
Ham, M., Jeger, M., & Ivkovic, A. F. (2015). The role of subjective norms in
forming the intention to purchase green food. Economic Research - Ekonomska Istraživanja, 28(1), pp 738-748. DOI: 10.1080/1331677X.2015.1083875
Ibharim, M. L. F., & Salim, S. A. (2020). The Framework of Urban Farming towards Enhancing
Quality of Life in Malaysia. International Journal of Supply Chain Management, 9(1), pp 520-526.
Misra, A. K. (2011). Impact of urbanization on the hydrology of Ganga Basin (India). Water
resources management, 25(2), 705-719.
Morais, M., Binotto, E., & Borges, J. A. R. (2017). Identifying beliefs underlying
successors’ intention to take over the farm. Land use policy, 68, 48-58. doi: 10.1016/j.landusepol.2017.07.024
Mougeot, L. J. (2000). Urban agriculture: definition, presence, potentials and risks. Growing
cities, growing food: Urban agriculture on the policy agenda, 1-42.
Othman, N., Latip, R. A., Ariffin, M. H., & Mohamed, N. (2017). Expectancy in Urban Farming
Engagement. Environment-Behaviour Proceedings Journal, 2(6), 335-340. https://doi.org/10.21834/e-bpj.v2i6.948
Tiraieyari, N., & Krauss, S. E. (2018). Predicting youth participation in urban agriculture in
Malaysia: insights from the theory of planned behaviour and the functional approach to volunteer motivation. Agriculture and Human Values, 35, pp. 637–650 https://doi.org/10.1007/s10460-018-9854-8
Tiraieyari, N., Ricard, R., & Mclean, G. (2019). Factors Influencing Volunteering in Urban
Agriculture: Implications for Recruiting Volunteers. Urban Forestry & Urban Greening, 45, 126372.
Van Dijk, W. F. A., Lokhorst, A. M., Berendse, F., & de Snoo, G. R. (2016). Factors underlying
farmers’ intentions to perform unsubsidised agri-environmental measures. Land Use Policy, 59, 207-216. https://doi.org/10.1016/j.landusepol.2016.09.003
Wakefield, S., Yeudall, F., Taron, C., Reynolds, J., & Skinner, A. (2007). Growing urban health:
community gardening in South-East Toronto. Health Promot. Int, 22 (2), 92–101.
Warren, E., Hawkesworth, S., & Knai, C. (2015). Investigating the association between urban
agriculture and food security, dietary diversity, and nutritional status: a systematic literature review. Food Policy, 53, pp 54–66.
Yaacob, M. T. (2019). Terengganu tinggi kadar pengangguran. Sinar Harian.
https://www.sinarharian.com.my/article/25998/EDISI/Terengganu/Terengganu-high-employment rate. Retrieved 21 June 2021.
Zezza, A., & Tasciotti, L. (2010). Urban agriculture, poverty, and food security: empirical
evidence from a sample of developing countries. Food Policy, 35 (4), 265–273.
In-Text Citation: (Abdullah et al., 2022)
To Cite this Article: Abdullah, Z., Zahari, A. S. M., & Anuar, M. binti. M. (2022). Determinants of Urban Farming Intention among Graduates: A Conceptual Paper. International Journal of Academic Research in Business and Social Sciences. 12(7), 1565 – 1572.